New research shows new benefits of peanuts....
New Research Presented on Peanut Components
By Rosalie Marion Bliss
June 30, 2008
Fat free peanut flour, whole peanuts and peanut oil all may have cardio-protective properties, results from a new animal study suggest. Agricultural Research Service (ARS) scientists are presenting the findings at this week's Institute of Food Technologists 2008 Annual Meeting in New Orleans, La.
For the study...(complete news release here).
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